ADiRECT is very proud of the retails in ISETAN and the COLD STORAGE (CS) of Wagyu beef is resounding a successful promotion during March. The promotion which offered customers discounted prices on a range of premium Wagyu beef and Japanese pork, was met with the resulting crowd for both retails. The promotion, which ran this March, offered them the opportunity to purchase top-quality Wagyu meat at unbeatable prices.
The event received an overwhelming response, with numerous visitors from various restaurants and companies in attendance. Singaporean celebrity chef Eric Teo, who has helped elevate Singaporean cuisine on the world stage by leading a team of chefs at the Culinary Olympics in 2000, 2002, and 2004, also graced the event with his presence. (Retrieved from https://www.tatlerasia.com/dining/food/5-singaporean-chefs-that-make-us-proud)
Guests were treated to a memorable dining experience prepared by the culinary team at Butcher Block, led by Chef Jordan Keao. Chef Keao's specialty is capturing the essence of pure wood-fired cooking, and he delivered on his reputation by presenting guests with a dynamic and exceptional culinary experience using Saga wagyu beef. The cuisine not only exuded sophistication but also class and elegance, making it a memorable event for everyone.
To complement the high-class ambience of the event, guests were also served sake and whisky prepared by Saga and ADS. The drinks perfectly complemented the cuisine and elevated the overall dining experience.
At the height of the event, ADS conducted a lucky draw session, enabling guests to take home vouchers and ADS's flagship product, Wagyu Bak Kwa, the very first wagyu beef Bak Kwa in Singapore. The draw was a resounding success and added to the excitement of the evening.
The event was a resounding success, and ADS looks forward to sharing more high-quality products and experiences with its customers in the future.